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Oct 2, 2023 at 12am - Dec 11, 2023 at 11:59pm
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For the followers of the pre-industrial diet described in Anagnost's article, how does their rejection of industrial food construct their ethical self-hood. Do their practices lead them to a wider critique of the food system as something that needs to be challenged on a societal basis rather than through individualized projects of well-being?
Don't forget to include a quote from one of the readings for today.
170181540012/05/202302:30pm
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